Three summers have passed and now we are getting ready for our fourth season!
We are now looking for a new head chef who wants to run the kitchen with us at Lauters.
As a kitchen manager, you have overall responsibility for the kitchen and the food. You lead the daily work, plan menus and ensure that both quality and job satisfaction are maintained at a high level.
We are looking for you as:
– Has experience as a kitchen manager or in a leading kitchen role
– Passionate about cooking, creative and sustainable
– Is structured, solution-oriented and stress-resistant
– Thrives in a seasonal, fast-paced business
Your duties:
– Responsibility for the daily operation of the kitchen
– Menu planning and further development of our food concept
– Personnel responsibility for the kitchen team
– Orders, raw material management and inventory
– Ensure hygiene, self-control and a good working environment
We offer:
– A key role in an established and well-liked business
– Opportunity to put your stamp on menus and working methods
– Work in a unique environment on Fårö
– Staff accommodation is available!
The employment extends over June, July and August.
Is it you or someone you know?
Send your application with CV and a few lines about yourself to hej@lauters.se 
- CHEF FOR SUMMER 2026 - 05/03/2026
- Lauters – farm restaurant and café - 22/10/2021
